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Oat Cookie Dough Bites
[Vegan, Gluten-Free]

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vegan Oat Cookie Dough Bites

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Oat Cookie Dough [Vegan, Gluten-Free]

138
4
Dairy Free

Eating cookie dough is a guilty pleasure many people share. Skip the cookies and make these easy, healthier vegan cookie dough bites. They're full of fiber from the added oat flour, easy to make, and have that delicious cookie dough texture without the guilt.

Ingredients You Need for Oat Cookie Dough Bites [Vegan, Gluten-Free]

  • 7 tablespoons of oat flour
  • 2 tablespoons of maple syrup
  • 1 teaspoon of oil
  • 1 1/2 tablespoons of miniature vegan chocolate chips
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How to Prepare Oat Cookie Dough Bites [Vegan, Gluten-Free]

  1. Mix everything together except the chocolate chips. If it's too sticky, add more oat flour until the dough will hold a ball shape.
  2. Mix in the chocolate chips and roll the dough into four balls.
  3. Chill in the fridge.

Nutritional Information

Per ball: Calories: 138 | Carbs: 23 g | Fat: 5 g | Protein: 3 g | Sodium: 4 mg | Sugar: 9 g

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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