Healthy No-Bake Brownies [Vegan, Gluten-Free, Paleo, Refined Sugar-Free]
Chewy, indulgent, and super fudgy! Healthy No-Bake Brownies are made in just 5 minutes using simple raw ingredients!
Ingredients You Need for Healthy No-Bake Brownies [Vegan, Gluten-Free, Paleo, Refined Sugar-Free]
How to Prepare Healthy No-Bake Brownies [Vegan, Gluten-Free, Paleo, Refined Sugar-Free]
- Line an 8 x 8-inch baking pan with parchment paper and set aside.
- Add cashews, cacao, and salt in a food processor and process until fine. Add dates, prunes, melted coconut oil, and vanilla. Process until smooth.
- Press mixture into prepared pan and place in freezer for 20-30 minutes.
- While brownies are chilling, make ganache by combining melted coconut oil, cacao, and maple syrup. Whisk until smooth.
- Pour ganache over chilled brownies and spread into an even layer. Place brownies in refrigerator for 5-10 minutes, or until ganache has set.
- Sprinkle brownies with flaked sea salt and cacao nibs.
- Cut into squares and enjoy!
- Store left over brownies in refrigerator for up to 1 week or in freezer for up to 1 month.
Notes
If your dates are dry, soak them in hot water for 10 minutes.
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