Golden Apple Crisp
[Vegan, Gluten-Free]
Author Bio
Kristina is committed to creating simple, nutritious, and delicious plant-based recipes free from common allergens,...
Kristina is committed to creating simple, nutritious, and delicious plant-based recipes free from common allergens, artificial ingredients, and animal products. As someone who struggled with autoimmune and digestive issues in the past, she is passionate about the positive influence of plant-based cooking on overall health. Join Simple Sweets and Treats and start cooking with fresh, delicious ingredients that support the transition to a healthier, happier, and sustainable planet while saving lives in the process. Read more about Kristina Humphreys
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Golden Apple Crisp [Vegan, Gluten-Free]
A most delicious, golden, crumbly, and sweet apple crisp. In this nutritious yet sweet and buttery apple crisp, layers of juicy apple slices are baked to soft perfection and coated in a warm maple-butter sauce that is topped with a brown sugar and cinnamon crumble. It is sweet, buttery, slightly...
A most delicious, golden, crumbly, and sweet apple crisp. In this nutritious yet sweet and buttery apple crisp, layers of juicy apple slices are baked to soft perfection and coated in a warm maple-butter sauce that is topped with a brown sugar and cinnamon crumble. It is sweet, buttery, slightly salty, and warming–perfect for the cold days of winter. The recipe prep only takes a bit of apple slicing and an assembling of the topping ingredients. Bake it in the oven and enjoy the aroma as the kitchen begins to smell like everything wonderful about autumn–maple syrup, cinnamon, baked apples. It tastes as divine as its fragrant, warming aroma, and is a delicious holiday dessert.
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Ingredients You Need for Golden Apple Crisp [Vegan, Gluten-Free]
How to Prepare Golden Apple Crisp [Vegan, Gluten-Free]
- Slice apples and add to a deep baking dish.
- Mix the dry ingredients together in a medium-sized mixing bowl and set aside.
- Melt oil and add the rest of the wet ingredients.
- Pour the melted mixture into the dry ingredients and mix.
- Top the sliced apples with this crumble mixture and bake at 375°F for 30-35 minutes or until the crumble becomes golden and apples are tender.
Nutritional Information
Per Serving: Calories: 535 | Carbs: 104 g | Fat: 19 g | Protein: 2 g | Sodium: 23 mg | Sugar: 78 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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