Chocolate Tahini Granola Bars [Vegan]
These Chocolate Tahini Granola Bars are bound to be your new favourite sweet treat! A crumbly sweet granola oat base, a creamy and chocolatey layer in the middle and added oaty goodness on top makes these bars pure heaven with none of the artificial ingredients or refined sugars you may... Read More
Ingredients You Need for Chocolate Tahini Granola Bars [Vegan]
How to Prepare Chocolate Tahini Granola Bars [Vegan]
- Mix the granola, oat flour and salt in a bowl, then pour in the coconut oil and date syrup.
- Press 2/3 of the mixture into a square tin
- Place in the freezer for 15 minutes. In the meantime prepare the chocolate filling.
- Break up the chocolate into a heatproof dish and add in the tahini and date syrup. You can either melt it over a pan of boring water or in the microwave.
- Pour the mixture over the oat base, then sprinkle over the remaining 1/3 of the oat mixture.
- Return to the freezer for 30-60 minutes.
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