7 years ago

Chocolate Orange Doughnuts
[Vegan]

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vegan chocolate orange doughnuts

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Chocolate Orange Doughnuts [Vegan]

8 mini doughnuts
15
Dairy Free

The delicious combo of chocolate and orange comes together in these amazing doughnuts! These are easy to make and so delicious.

Ingredients You Need for Chocolate Orange Doughnuts [Vegan]

Dry ingredients:

  • 80g plain flour
  • 80g sweetener (avoid artificial) or white sugar
  • 1 teaaspoon baking powder
  • Pinch of salt
  • Dash of cinnamon

Wet Ingredients:

  • 1/4 cup soya milk
  • 1 teaspoon orange extract
  • Egg replacer (equivalent to 1 whole egg, follow the instructions)
  • 1 teaspoon apple cider vinegar
  • 1 3/4 tablespoons vegan butter

Icing/Decoration:

  • Vegan orange chocolate (melted)
  • Vegan white chocolate (melted – for drizzles)
  • Vegan white chocolate buttons
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How to Prepare Chocolate Orange Doughnuts [Vegan]

  1. Preheat the oven to 350ºF.
  2. Mix the dry ingredients together in a bowl until thoroughly combined.
  3. Then mix the wet ingredients together and pour into a saucepan, heat on a low heat until the butter has melted then add to the dry ingredients.
  4. With a fork mix both the wet and dry together until the liquid starts to turn to a dough-like consistency (it will still be liquidy but it’ll look as if it’s binding together).
  5. Using a spoon, evenly distribute the mixture into the doughnut mold.
  6. Pop in the oven for about 13 minutes – to tell if they are cooked put a toothpick into the middle of the doughnuts, and if the pick is clean then they’re done!
  7. Then ‘ice’, decorate and enjoy!

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