This recipe is loaded with healthy probiotics, heart-powerful omega 3 fatty acids, and beauty-ready antioxidants. It's also energizing, easy-to-make, and extremely delicious!
Probiotic Chocolate Bark [Vegan]
Ingredients You Need for Probiotic Chocolate Bark [Vegan]
- 1 cup cacao powder
- 1/2 cup melted cacao butter
- 1/2 cup xylitol powder
- 1/2 cup chopped nuts (brazil, cashew, almond)
- 1/4 cup chia seeds
- 5 probiotic capsules (opened)
How to Prepare Probiotic Chocolate Bark [Vegan]
- Double boil cacao butter until melted using a medium sized pot and bowl
- While the butter is melting, roughly chop nuts in a food processor
- Once cacao butter has melted, combine cacao butter and cacao powder and whisk until smooth. Your batter should have a brownie-like consistency
- Fold in all other ingredients
- Carefully spoon onto parchment-lined baking sheet
- Freeze for 15 minutes then break into bark
- Store in refrigerator for freshness
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