Abigail is a animal and food lover who decided a long time ago not to... Abigail is a animal and food lover who decided a long time ago not to mix the two. She loves to make amazing plant-based food and spend lazy evenings with her cat and dog, dreaming of the cows and chickens that she hopes to one day have. Read more about Abigail Jane Read More
Dr. Bronner’s is best known for its amazing natural and sustainable products, but they now are branching out into selling chocolate as well! Their Magic All-One Chocolate range depends on a network of 800 suppliers and is 100% recyclable and is certified vegan and fair trade.
Michael Bronner, President of Dr. Bronner’s said, “Our recipe is simple: perfectly balanced delicious ingredients sourced from fairly paid farmers implementing regenerative organic practices, that fulfill chocolate’s promise as an expression of love. Elevating it to be the pure and ethical indulgence it is meant to be.’’
Each chocolate bar is made with 70% Ghanaian and Ivory Coast cocoa and sweetened with Indonesian coconut sugar. This creates a sustainable and environmentally conscious bar of chocolate that is still delicious and rich. All of the ingredients are ethically made and harvested with the highest quality in mind.
Dr. Bronner’s isn’t the only brand expanding into plant-based chocolate this year, in fact, there are several other brands that are launching plant-based chocolate options. Brands like Nestle have been slowly adding plant-based options to their line. After the response to their launch of a dairy-free condensed milk product. Nestle decided to launch a vegan KitKat bar this year.
Other popular chocolate brands like Hershey’s and Lindt have also started to cater to the plant-based crowd. Hershey’s has expanded into healthier chocolate options without milk and reduced sugar. While Lindt has already expanded to vegan milk chocolate in Germany!
This is great news for anyone looking to choose better options for their chocolate chip cookies and baked goods!
You can also make your own with these recipes.
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.
For those of you interested in eating more plant-based, we highly recommend purchasing one of our plant-based cookbooks or downloading the Food Monster App — with thousands of delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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