This summer, utilize all of the fresh berries you have in your kitchen! We have so many delicious plant-based cheesecakes that totally showcase strawberries, blueberries, and raspberries! All of these recipes are from the Food Monster App so make sure to check it out for more awesome vegan recipes!
This Nutty Dark Chocolate and Strawberry Chia Cheesecake by Maria Koutsogiannis is pure decadence. Cashews add so much richness to the filling and the chocolate just adds even more!
Chocolate and raspberry are a match made in heaven in this Chocolate Raspberry Layered Cheesecake by Claire Power! The crust starts with pecan and chocolate crust that is perfectly complemented by the creamy filling and fresh fruit!
These Raw Raspberry Cheesecake Bars by Sabrina Muscat are simple and so cute! They are raw, gluten-free, and refined sugar-free so you don’t even have to treat them like an indulgent dessert- have one of these bars for a snack!
Hungry for more? Check out our Cheesecake Archives by downloading our Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
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