8 Savory Stuffed Bread Rolls

Bread rolls, or dinner rolls, often accompany meals in fancy restaurants. Their soft and doughy texture and warmth are hard to resist. But stuff them with vegetables, cheese, herbs, and spices, and you’ve elevated them from an appetizing side dish to a mouthwatering entree. Here are 8 savory stuffed bread rolls you have to try!

1. Savory Pistachio Pesto Roll Stuffed Doughnuts

Source: Savory Pistachio Pesto Roll Stuffed Doughnuts

Say “hello” to the flavor that will be the envy of all your vegan doughnut-loving foodie friends: the savory doughnut. The center of these savory rolls is stuffed with pistachio pesto — that’s right, there is a mini pesto roll inside each doughnut. Then, it’s topped with a delicious savory pesto icing. Take photos to impress all your friends and family, because these Savory Pistachio Pesto Roll Stuffed Doughnuts by Joanne Lee will be long gone by the time anyone gets to your house to see them in person.

2. Indian Spiced Potato Stuffed Bread Roll

Source: Indian Spiced Potato Stuffed Bread Roll

This Indian Spiced Potato Stuffed Bread Roll by Anupama Paliwal is a quick, easy, and flavor-bursting snack. Crispy on the outside and soft and spicy on the inside. Bread with spicy potato filling makes it a mouthwatering snack that goes perfectly well with your favorite chutney with a cup of tea or coffee.

3. BBQ Pulled Carrot Rolls

Source: BBQ Pulled Carrot Rolls

The best comfort foods are simple and making this appetizer is super-easy and super hands-off, like these BBQ Pulled Carrot Rolls by Melanie Sorrentino. Shredded carrots are the perfect whole foods-based replacement for pulled pork. Drenched in a tangy, sticky barbecue sauce, these pulled carrot rolls are a guaranteed hit. Inspired by Veganosity.

4. Fried Bakes: Curry Potato-Stuffed Bread

Source: Fried Bakes: Curry Potato-Stuffed Bread

Fluffy, potato-filled fried bakes on the go! Potatoes are curried into a savory filling for this classic Jamaican treat. Perfect for a spicy snack on the run. These Fried Bakes: Curry Potato-Stuffed Bread by Nita Ragoonanan are spectacular!

5. Puff Pastry Sausage Rolls

Source: Puff Pastry Sausage Rolls

These are the best vegan sausage rolls you’ll ever have. The sausages are made first by making crumbly almond feta. Then, it’s combined with savory onion, walnuts, oats, and herbs and rolled up in a puff pastry. They’re crispy and flaky, and they can be frozen, so if you make a big batch, freeze some for future meals! You have to try these Puff Pastry Sausage Rolls by Nikki Stokes!

6. Spinach Dip Rolls

Source: Spinach Dip Rolls

Dairy-free spinach dip is fantastic, but how do you make it even better? You stuff it in a crescent roll, season it with garlic and onion powder, and roll it in crunchy bread crumbs. These Spinach Dip Rolls by Melanie Sorrentino are easy to make and even easier to eat, so you might want to double up on the batch if you’re making it for a party. If you really love spinach dip, you can even dip your spinach dip rolls in any extra filling. Now that’s what we’re talking about.

7. Sausage Rolls with Sweet Potato and Caramelized Onion

Source: Sausage Rolls with Sweet Potato and Caramelized Onion

Irresistibly snackable, delicious, and sure to please all of your guests, even the meat-eaters. The filling is prepared with a favorite homemade sausage recipe, full of smoky flavor and herbs. The sausages are blended with baked sweet potato to make the sausage meat and layered up with caramelized red onion. Encased in flaky puff pastry, these Sausage Rolls with Sweet Potato and Caramelized Onion by Harriet Porterfield are sure to be a hit at your festive table this season!

8. Cheesy Tofu Scramble Crescent Rolls

Source: Cheesy Tofu Scramble Crescent Rolls

The comforting smell of freshly baked crescent rolls on a Sunday morning. These Cheesy Tofu Scramble Crescent Rolls by Jeunesse Pouchet are all you need for a lovely, easy morning.

Learn How to Cook Plant-Based Meals at Home!

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

• Weekly Vegan Meal Plans
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• Plant-Based Nutrition Resources
• The Ultimate Guide to Plant-Based Nutrition
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• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

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