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World Meat-Free Week has launched a documentary film series titled “Protectors of the Planet” that features individuals from around the globe who are each doing their part to help save the planet with their food choices.

The above video showcases James Persson, a butcher from Melbourne, Australia who is also the father of a young daughter. Upon learning about the devastating environmental impact of meat on the planet, he was met with a personal dilemma, which led him to make the decision to switch to a plant-based diet in the hopes of securing a better future for his daughter.

The film also features Igor Pershinn and Angie Plummer of “Less Meat Less Heat,” an organization aimed at educating people on the direct connection between meat production and climate change.

To learn more about World Meat-Free Week and their film series, visit their website here.

If you are feeling inspired to make the switch to a plant-based diet, read these simple tips to help make the transition easier.

Want to learn more about the environmental impact of our food choices? Check out the Eat for the Planet book!

And remember to share this inspiring video with your friends and family as a reminder that each and every one of us has the power to make a positive difference in the world!

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