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Vegan: The Cookbook by Jean-Christian Jury
Jean-Christian Jury is a vegan chef and cookbook author. In Vegan: The Cookbook, he brings together a recipe collection of 450 fresh, flavorful dishes from more than 150 countries. This wide-ranging guide to plant-based cooking showcases hearty bowls, stews, and curries alongside seasonal sides, refreshing salads, and unexpected desserts. Designed for today’s home cook, the book’s recipes are exciting, accessible, and will appeal to vegans, vegetarians, and omnivores alike.