Marilyn Cornelius specializes in climate change-related solution-building from a transdisciplinary and creative perspective. She holds... Marilyn Cornelius specializes in climate change-related solution-building from a transdisciplinary and creative perspective. She holds a doctorate from the Emmett Interdisciplinary Program in Environment and Resources (E-IPER) at Stanford University. Her dissertation focused on designing behavioral solutions to reduce residential energy use under the guidance of Professor Stephen Schneider. Previously, as Environment Associate for the United Nations Development Program, Marilyn managed projects in ten Pacific Island nations focusing on climate change, energy, and biodiversity. Read more about Marilyn Cornelius Read More
Tis the season of super storms. As Bloomberg Businessweek virally put it, “It’s Global warming, Stupid.”
First, Sandy devastated the east coast, reminding everyone right before Election Day that Climate change is not a hoax. Climate change is here.
And, the biggest way we worsen Climate change is by continuing to eat animals and animal products, which brings me to my next storm.
A storm fueled by outrage is sweeping across the country. People are speaking up to save Bill and Lou, oxen who toiled for years at Green Mountain College (GMC) in Vermont, and are now destined for slaughter to feed students as part of the college’s model for “sustainability” after Lou sustained an injury.
Destiny, however, was altered.
More than 47,000 people signed petitions to save Bill and Lou. Slaughterhouses came under pressure from Animal rights groups and the media and refused to carry out the slaughter. As of now, Bill and Lou’s slaughter has been delayed.
There are many reasons to save Bill and Lou. They have served as workers and mascots for GMC…after all, no one would retire and reward aging loyal employees by slaughtering and eating them. That they are best friends and share a special relationship with those at GMC…we don’t kill our friends or family just because they become old and injured.
Beyond their immediate context, Bill and Lou offer a portal through which we can see what we would rather not see: our role in perpetuating cruelty. These two oxen represent the tens of billions of animals slaughtered globally every year. They remind us that we are assimilating their terror, anxiety, and karmic burden into our bodies. If we can save Bill and Lou, there is hope for saving all the other sentient beings in the world, including homo sapiens. It takes courage to face this reality and to act to change it; a courage I believe we all possess.
Bill and Lou highlight the destruction of the climate as well. For instance, we use 45% of global land for animal agriculture, with 51% of global greenhouse gas emissions coming from the livestock sector. As Peter Singer puts it: “We are, quite literally, gambling with the future of our planet – for the sake of hamburgers.”
Saving Bill and Lou is about redefining what life, liberty and the pursuit of happiness could mean. To preserve life, we must liberate animals and ourselves by decoupling our search for happiness from the mass destruction and consumption of sentient beings. Sailesh Rao, who heads the non-profit Climate Healers, has been working tirelessly to bring awareness to issues of meat-eating and its direct and enormous contribution to Climate change. The day after Election Day, Sailesh begins a month-long road tour of the U.S. from his home in Phoenix, AZ, to raise more awareness about Bill and Lou, and call Americans to action.
Many other local, regional, national, and global organizations are pushing to change unsustainable norms around meat and dairy consumption. Here’s a smattering: some efforts are through peace and goodwill (People Powered Peace; Karma Kitchen); Animal rights (e.g. In Defense of Animals (IDA), Animal Legal Defense Fund (ALDF); Santa Clara County Activists for Animals (SCCAA)); Climate change (Climate Healers, Operation Missing Link); and health and veganism (Evolve!, Vegucated, VeganTalk, Reverse Destruction).
These efforts are converging on a universal message: life, liberty and happiness for everyone is a goal that offers compassion, wellness, ethically and environmentally sound actions, and authentic relationships. So many wins! Sustainability – defined as meeting our needs now without compromising the ability of future generations to meet their needs – can be achieved if we work together towards this goal.
Let’s make the next super storm one of compassion. Ask GMC to save Bill and Lou, and let that be a first step to saving ourselves.
What you can do:
Email or call GMC directly:
802-287-8201 Office of Paul Fonteyn – President; fonteynp@greenmtn.edu
802-287-8214 Provost William Throop; throopw@greenmtn.edu
508-330-3828 Barbara Wellnitz- Board of Trustees
Sign the Care2 petition to save Bill and Lou: https://www.thepetitionsite.com/843/838/964/spare-oxen-bill-and-lou-from-slaughter/
Join Facebook Group to Save Bill and Lou for updates: https://www.facebook.com/groups/430664400333520/?fref=ts
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VINE Sanctuary Members are in the game for one reason only. VINE stands for “Veganism Is the Next Evolution.”
VINE members believe that anyone who eats meat is a sinner and a liar. They seem to especially target small scale farms, perhaps because the small farmer is not subsidized by big companies and corporations.
VINE is not from Vermont. Nor do they pay Vermont taxes. On top of all this, they want to cease all animal farming, including the production of milk and eggs.
Vermont is filled with farmers. Surrounded by farms. Steeped in agricultural history. Vermont has the highest rate for colleges per capita and Vermonters LOVE TO VOTE.
QUOTE FROM MIRIAM JONES: “Factory “farmers” tend to be more honest about their motivations for doing the things they do than happy meat “farmers,” even though they all do the same thing: use and murder animals.”
QUOTE IN REFERENCE TO SMALL SCALE FARMERS (by Miriam Jones): “They want a paycheck – they want to grill something out in their backyards and it ain’t tofu – and they don’t give a shit about the environment or global climate change or sustainability.”
If you live in Vermont, if you are a farmer or if you know/knew someone who was a farmer, please take care and take note.
These people will say anything to put you, your family, your friends, or your local farms out of business.