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Raw Pecan Pie Delights [Vegan, Gluten Free]
These bars are great for anyone with a busy lifestyle, and especially athletes.They are packed full of energizing raw foods that will help you either fuel for a workout or recover from one.
Ingredients You Need for Raw Pecan Pie Delights [Vegan, Gluten Free]
How to Prepare Raw Pecan Pie Delights [Vegan, Gluten Free]
- Using a food processor blend all pie filling ingredients until smooth and set aside.
- Use the same (unwashed) food processor bowl and combine the crust ingredients together until a dough like consistency is formed, (with no chunks of nuts).
- Grease an 8 x 8 pan or glass dish with coconut oil.
- Press crust mixture evenly into the baking dish.
- Top with pie filling using a spatula or spoon, make sure the filling is evenly spread.
- Top with ground coconut and cocoa nibs. Freeze overnight. When ready to serve remove from freezer, cut and serve immediately.
Notes
IF and I say IF there are any remaining – store them in the freezer. Enjoy!




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