Antioxidant-Rich, High Energy Matcha Bliss Balls
[Vegan, Raw]
Author Bio
Raw, vegan, and gluten-free treats and cakes.
Hallie and Reya Tobias are the founders of Nibs...
Raw, vegan, and gluten-free treats and cakes.
Hallie and Reya Tobias are the founders of Nibs & Greens, a raw food company based in Portland, Oregon where they create and distribute raw, vegan, and gluten-free treats and cakes. Nibs & Greens functions as both a wholesale raw food business and healthy food blog, sharing plant-based, creative recipes of all sorts. Both Hallie and Reya graduated with a degree in Exercise Science and Nutrition and are fitness and health food fanatics. Read more about Hallie and Reya Tobias
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Matcha Bliss Balls [Vegan, Raw]
If you haven’t hopped on the matcha train yet, get on it! Seriously, matcha is more powerful than coffee (as well as other types of green tea) and packs in antioxidants like no other. The natural caffeine content in matcha gives you a clear, calm energy that is released over...
If you haven’t hopped on the matcha train yet, get on it! Seriously, matcha is more powerful than coffee (as well as other types of green tea) and packs in antioxidants like no other. The natural caffeine content in matcha gives you a clear, calm energy that is released over the course of a few hours, so you experience none of the jitters or sudden crash that you would from energy drinks or espresso. Harnessing the power of matcha in an energy bite is the perfect way to keep yourself going all day!
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Ingredients You Need for Antioxidant-Rich, High Energy Matcha Bliss Balls [Vegan, Raw]
How to Prepare Antioxidant-Rich, High Energy Matcha Bliss Balls [Vegan, Raw]
- In your food processor, grind the oats into flour.
- Add remaining ingredients, except for cacao powder, and mix until combined – careful not to over mix or it will become oily.
- Form into balls – about 2 tablespoons per ball.
- Dust with cacao and place in fridge to harden.
- Eat. Enjoy. Energize.
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