Can I use canned lychees for this spritz?

While fresh lychees offer the best flavor and texture, you can use canned lychees packed in water or light syrup. Be sure to drain them well and adjust the sweetness if your kombucha is already sweet.

What kind of kombucha works best for this recipe?

Choose a kombucha with little additional sweetener to let the natural sweetness of the lychees shine. A plain or lightly flavored kombucha like ginger or berry would complement the lychee well.

Can I substitute the mint with another herb?

Mint provides a refreshing counterpoint to the lychee and lime. While not traditional, a small amount of basil could offer an interesting, slightly peppery twist, but mint is highly recommended for this spritz.

Can I prepare the lychee and mint mixture ahead of time?

You can peel and seed the lychees and prepare the mint sprigs in advance. However, it's best to muddle them with the lime and add the kombucha just before serving to maintain maximum fizziness and freshness.

How can I make this spritz sweeter or less sweet?

To make it sweeter, use a kombucha with more added sweetener, or add a touch of agave or maple syrup when muddling the lychees. For less sweetness, ensure your kombucha is unsweetened and use very ripe lychees.

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Lychee and Kombucha Spritz
[Vegan, Gluten-Free]

JS By: Jessica Sepel

Author Bio

Simple snacks to help you achieve a balanced lifestyle through whole foods. Jessica Sepel (BHlth, Adv... Read More

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A vibrant Lychee and Kombucha Spritz served in a clear glass with muddled lychees, lime, mint, and ice, garnished with a fresh lychee and mint sprig.

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Lychee and Kombucha Spritz [Vegan, Gluten-Free]

Sweet lychees mixed with fresh mint and sparkling kombucha- what a refreshing treat! Lychee is a unique summer fruit that is filled with antioxidants, vitamin C, vitamin B, and folate. Plus kombucha is amazing for gut health and improving digestion.

Ingredients You Need for Lychee and Kombucha Spritz [Vegan, Gluten-Free]

12 lychees, peeled and seeds removed
10 sprigs of mint
1/2 lime
2 cups kombucha of your choice (choose one with little additional sweetener if you can)
10 ice cubes

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