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Halloween Creepy Fingers [Vegan, Gluten-Free]
Not everything you eat over Halloween has to be unhealthy! I like to have fun making healthy food like carrots and hummus look festive and fun.
Ingredients You Need for Halloween Creepy Fingers [Vegan, Gluten-Free]
How to Prepare Halloween Creepy Fingers [Vegan, Gluten-Free]
- To make the hummus: Place the garlic in a food processor and process until chopped. Add the chickpeas, lemon juice, tahini, olive oil, cumin, cayenne pepper, black pepper and salt and blend until smooth.
- Cut 5 carrot tips to finger length. Cut the remaining carrots into sticks.
- Cut a flat and shallow notch at the top of each carrot finger. Fill the notch with a tiny bit of hummus to hold an almond slice fingernail.
- Place the hummus in a serving bowl and stick the Halloween fingers into the hummus so it looks like a hand coming out of the bowl. Surround with carrot sticks and serve.


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