Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
Download food monster: the biggest, baddest, yummiest vegan food app!
single

SUBSCRIBE TO OUR Newsletter

Food Monster - Recipes

Banoffee Pie Cookie Dough [Vegan, Gluten-Free]

LIKE OGP ON FACEBOOK :
If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and paid versions. The app is loaded with thousands of allergy-friendly & vegan recipes/cooking tips, has hundreds of search filters and features like bookmarking, meal plans and more! The app shows you how having diet/health/food preferences can be full of delicious abundance rather than restrictions!

This is dessert is delicious and flashy but requires very minimal preparation or forethought. Rich chunks of coconut cookie dough are drizzled with caramel, drowned in a creamy coconut yogurt sauce and then finished with shaved dark chocolate. This is a great dessert to make for company because it's easy, shareable, and looks fantastic.

Banoffee Pie Cookie Dough [Vegan, Gluten-Free]

Serves

4

Ingredients

For the Cookie Dough:

  • 1 cup coconut flour
  • 6 tablespoons coconut nectar

For the Caramel:

  • 3/4 cup Medjool dates
  • 3 tablespoons coconut nectar
  • 2 tablespoons water
  • 1 tablespoon vanilla powder

For the Topping:

Preparation

  1. Combine the coconut flour and coconut syrup in a bowl.
  2. Divide this dough into four equal parts and press them with your palms on the bottom of small dessert bowls.
  3. In a food processor or blender, combine the ingredients for the caramel.
  4. Process them until they’re really smooth and spread this on top of the dough.
  5. Fill in coconut yogurt and garnish with chocolate shavings and banana slices.

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


photo

Always simple, always gluten-free, always scrumptious! Florian Nouh is the recipe developer, photographer, and cook behind Contentedness Cooking. I'm a food enthusiast who loves creating vegan and gluten-free recipes. The recipes on Contentedness Cooking range from fruity breakfasts to hearty lunches, from delicious dinners to scrumptious desserts – there is something for everyone, all easy to make by home cooks without the need for special equipment. It’s all about natural ingredients, healthy choices, and embracing creativity.


 

 

Want to read more posts like this? Sign up for our newsletter below!​

Browse through recent recipes below:

S’mores Ice Cream Cake [Vegan, Gluten-Free]

Smores Ice Cream Cake

Raw Mango Ice Cream [Vegan, Gluten-Free]

crema di mango 2

Sun-Dried Tomato, Basil, and Spinach Pinwheels [Vegan, Gluten-Free]

Sun-Dried-Tomato-Basil-Pin-Wheels-4

Nutritious Tzatziki [Vegan, Gluten-Free]

tzatziki

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

0 comments on “Banoffee Pie Cookie Dough [Vegan, Gluten-Free]”

Click to add comment


Subscribe to our Newsletter




Follow us on


Do Not Show This Again

×

Submit to OneGreenPlanet


Terms & Conditions ×