7 years ago

Roasted Red Pepper Hummus
[Vegan]

CB By: Christina Bedetta

Author Bio

Christina Bedetta is a passionate Registered Dietitian on a mission to prove just how delicious... Read More

Order with Instacart Download Our App

Discover more recipes with these ingredients

Roasted Red Pepper Hummus [Vegan]

Dairy Free

Chickpeas are awesome. They are also loaded with fiber, protein, B vitamins such as folate, manganese, iron, and zinc! All of these nutrients combined with the scrumptious flavors and nutrients of red peppers and the remaining ingredients make this recipe a real winner.

Ingredients You Need for Roasted Red Pepper Hummus [Vegan]

2 1/2 cups cooked chickpeas
1 cup roasted red bell peppers
2 cloves garlic
1/4 cup tahini
1/4 cup extra-virgin olive oil
2 tablespoons fresh lemon juice
2 tablespoons water
1/2 teaspoon cumin
1/2 teaspoon salt

Order with Instacart Download Our App

How to Prepare Roasted Red Pepper Hummus [Vegan]

Place all ingredients in a food processor or high-speed blender, and process until smooth. Taste test, then serve! This hummus can be stored in a tightly sealed container in the refrigerator for up to a week.