1.1K Views 6 years ago

Rhubarb-Marinated Tofu Steaks
[Vegan]

HT By: Heather Thomas

Order with Instacart Download Our App

Discover more recipes with these ingredients

Rhubarb
Tofu

Rhubarb-Marinated Tofu Steaks [Vegan]

Dairy Free

Here is a meatless barbecue recipe that highlights one of the most robust vegetables to be harvested in spring, rhubarb. It marries well with spices and soy sauce to make a suitably tangy marinade.

Ingredients You Need for Rhubarb-Marinated Tofu Steaks [Vegan]

For the Tofu:

1 pounds firm tofu

For the Marinade:

1 tablespoon olive oil
1 small onion, chopped
2 garlic cloves, minced
3 large rhubarb stalks, chopped
1/4 cup ketchup
2 tablespoons water
1 tablespoon maple syrup
2 teaspoons whole-grain mustard
1 tablespoon soy sauce
1 teaspoon cumin

Order with Instacart Download Our App

How to Prepare Rhubarb-Marinated Tofu Steaks [Vegan]

Cut your tofu into 8 chunky slices, about 5/8 inch thick. Set aside.
Warm the olive oil in a skillet, add the onion, and saute over medium heat for 3 minutes, until softened. Add the garlic and saute for 1 minute. Add the rhubarb along with the rest of the marinade ingredients. Bring the mixture to a boil, then simmer for 15 minutes. After the rhubarb has softened, let the mixture cool slightly, then blend to the consistency of a sauce and cool.
Coat the tofu steaks with the sauce and marinate for at least 30 minutes. The longer the marinating time, the more flavor soaks into the steaks.
Gently warm the steaks in the marinade until heated through.
Alternatively, heat a heavy skillet or a cast-iron griddle pan and grill the steaks for a minute or two on each side, gently warm the remaining sauce, and pour it over the steaks.

Discover Our Latest Recipes

Recipe Hotline!

Report an issue, ask questions, or share suggestions. We're here to help!

Report an Issue

Get thousands of vegan, allergy-friendly recipes in the palm of your hands today!

Get your favorite articles delivered right to your inbox!

Rhubarb-Marinated Tofu Steaks
[Vegan]

Discover more recipes with these ingredients

Rhubarb-Marinated Tofu Steaks [Vegan]