Orange and Fennel Arugula Salad
[Vegan]

Salad

• 1 package arugula
• 1 bulb fennel sliced thinly
• 1 large fresh orange peeled and cut into segments or one 10.7 oz can mandarin oranges
• 1/2 cup pistachios chopped
• 1/2 cup fresh cilantro chopped

Dressing

• 1 orange peeled and cut in half
• 1/3 cup raw unsalted pistachios (if you have trouble finding raw, roasted will work)
• 2 tablespoons apple cider vinegar
• 1 teaspoon low-salt soy sauce or low-salt tamari
• small piece fresh ginger, peeled
• sea salt and pepper to taste
• water to thin as needed