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No-Egg Salad Sandwich [Vegan]
A modern twist to the classic egg salad sandwich recipe! It's the perfect no-fuss high protein lunch, super inexpensive, and ultra kid-friendly. No-egg salad sandwiches are laughably easy, cheap, and protein-dense. This recipe yields a seriously large amount of food, Depending on what other ingredients you may be adding to... Read More
Ingredients You Need for No-Egg Salad Sandwich [Vegan, Gluten-Free]
How to Prepare No-Egg Salad Sandwich [Vegan, Gluten-Free]
- Mash chickpeas by hand or in a food processor. Add to a mixing bowl.
- Add all other ingredients and combine. Add salt and pepper if desired.
- Add salad your favorite bread and enjoy!
Notes
* If you don't have dill pickle juice on hand, you can substitute with 1 tsp of fresh lemon juice and pint of dried dill. ** Yellow mustard is fine for this recipe. *** Black salt gives this dish an egg flavor. It is available at most Indian grocery stores or online.
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Thanks for the feedback Bec Dine!
LOVE this! Been spreading it on bagels and rice cakes. Yum!