A savory mushroom pie that will change the entire way you look at pie! Delicious!
Mushroom Pie [Vegan]
Cooking Time
70
Ingredients You Need for Mushroom Pie [Vegan]
- 17 1/2 ounces mushrooms, finely chopped
- 7 ounces onion, very finely chopped
- fresh oregano
- 2 tablespoons olive oil
- 3 tablespoons nutritional yeast (optional)
- 6 1/3 self raising flour
- 6 ounces soy milk
- 1 1/2 ounces olive oil
- 1 tablespoon baking powder
- 2 tablespoons Sesame seeds
- salt and pepper
How to Prepare Mushroom Pie [Vegan]
- In a non-stick pan put the 2 tablespoons oil to heat and add the mushrooms, onions and oregano to sauté. Remove them from the heat when the liquid of the mushrooms has been saved.
- Season with salt and pepper, sprinkle with nutritious yeast and sesame seeds and set aside. In a bowl, beat the oil with the milk and then incorporate the flour and baking powder. Pour the mixture into the pan with the mushrooms and mix well so that it mixes well with the mushrooms.
- Oil a pyrex, sprinkle it with a little sesame seeds and pour in the mixture. Make the surface even with a fork, add a little more sesame seeds and bake in a preheated oven at 350°F for about 70 minutes. Cut after it cools down.
Is there an issue with this recipe?
-
Mushroom
Discover more recipes with these ingredients
Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.
Hidden for desktop / visible for mobile
About The Author
Lenia & Dimitra
See My RecipesWelcome to our online kitchen! Hi! We are two sisters from Greece, Lenia, and Dimitra, who love cooking healthy, delicious, vegetarian, and energizing recipes! So come and cook delicious and healthy vegan dishes, discover new flavors, enjoy food without regrets!
Can you please explain 6 and 1/3 self raising flour. Does that mean 6 Tablespoons or 1/3 cup? Or 6 and 1/3 cups? Please advise. Thanks.