Kale Walnut Pesto Pasta
[Vegan, Gluten-Free]

Kale Walnut Pesto Pasta (Vegan, Gluten-Free)

If you’re trying to up your meal prep game, making your own dips and sauces can be a game changer! This pesto that is packed with nutrients, full of flavors, and so versatile. You can serve it with pasta, slather it on your toast, use it in sandwiches, serve it... If you’re trying to up your meal prep game, making your own dips and sauces can be a game changer! This pesto that is packed with nutrients, full of flavors, and so versatile. You can serve it with pasta, slather it on your toast, use it in sandwiches, serve it with roasted vegetables and proteins, use it in pizza, salads, etc. As you can see the options are endless! The traditional pesto recipe includes basil, pine nuts, and Parmesan cheese. To make it dairy-free I always skip the Parmesan and use nutritional yeast instead for a subtle cheesy flavor and added nutrients such as the vitamin B family, iron, selenium, zinc, and protein. If you’re sensitive to nutritional yeast, you can skip it completely and go for hemp hearts. It will still turn out delicious. Read More