Hot Pink Hummus
[Vegan]
Author Bio
Lena Ropp is a Founder of PureVeganFood, a health & wellness brand that advocates nourishment...
Lena Ropp is a Founder of PureVeganFood, a health & wellness brand that advocates nourishment for the mind, body, and soul by living life at the highest vibrations. Lena is a Plant-Based Chef, Recipe Developer, Food Stylist, Healthy Living Educator, Author, and Social media influencer based in Encinitas, California. Lena creates daily delicious, high vibe plant-based meals and desserts by using the purest, wholesome ingredients and is passionate about spreading awareness for the beauty of a plant-based lifestyle. Read more about Lena Ropp
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Hot Pink Hummus [Vegan]
Expand your health and food-color horizons with amazing Hot Pink Hummus. It’s super-pretty, super-yummy and super-easy to make!
Ingredients You Need for Hot Pink Hummus [Vegan]
How to Prepare Hot Pink Hummus [Vegan]
- Blend all the ingredients until smooth.
- You will need to scrape down the sides of the blender bowl with a spatula from time to time.
- Add water to thin to desired consistency.
- Enjoy with living bread, leafy greens, bell pepper, celery and carrot sticks.
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