A healthy twist on a favorite summer treat, this Healthy S’mores Frappuccino is full of rich mocha flavor, sprinkled with gluten-free graham crackers and topped with dairy-free whipped cream. First and foremost, the base of this healthy s'mores frappe is actually coffee, because even though this is a s’mores flavored drink it's still a coffee drink. Because of the protein powder, this is the perfect post-workout snack!
Healthy S’mores Frappuccino [Vegan, Gluten-Free]
Serves
1
Ingredients You Need for Healthy S’mores Frappuccino [Vegan, Gluten-Free]
For the Frappe:
- 1/2 cup brewed black coffee, cooled
- 1/4 cup almond milk
- 1-2 tablespoons cocoa powder
- 1 scoop chocolate protein powder [optional]
- stevia, as needed
- 6 large ice cubes
Garnish:
- Vegan chocolate syrup
- Gluten-free graham cracker crumbs
- Dairy-free whipped cream
How to Prepare Healthy S’mores Frappuccino [Vegan, Gluten-Free]
- Add all ingredients to a high speed blender. Blend on high until smooth. Taste and add stevia as needed to sweeten.
- To serve, drizzle chocolate syrup inside of glass, then pour in coffee. Top with whipped cream and graham cracker crumbs.
Is there an issue with this recipe?
Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.
About The Author
Kat Condon
See My RecipesKat Condon is the health coach and gluten-free recipe developer behind Katalyst Health. A fitness fanatic and self-proclaimed burpee lover, Kat uses her passion for healthy living to inspire her readers to make better choices in the kitchen with her simple healthy recipes.
Comments