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Guru Salad [Vegan]
Finely sliced Kale with Red Cabbage mixed with Walnuts & Pomegranate. This salad is amazing-so perfect for summer!
Ingredients You Need for Guru Salad [Vegan]
How to Prepare Guru Salad [Vegan]
- Wash the kale leaves thoroughly and cut the middle stems
- Finely slice each leaf and place it into a large bowl.
- If you have a whole cabbage, cut the bottom off, remove some of the top leaves and wash thoroughly.
- Cut into half and cut the one half I to half again, so you get the quarter of cabbage.
- You may slice it finely as possible with a knife, or you can use slicer.
- When ready, mix with the kale in the bowl.
- Slice an onion and mix with the rest of the ingredients in the bowl.
- Pour all of the dressing ingredients in a bottle or jar with a lid and mix. Shake well before applying..
- Mix well and adjust the taste.
- Top with pomegranate and walnuts before serving.
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