6 years ago

Gluten Free Sweet Potato Power Cookies
[Vegan]

Author Bio

Ashley Smyczek shows that the best things in life are homemade, especially when it comes... Read More

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Gluten Free Sweet Potato Power Cookies [Vegan]

These are almost like bite-sized granola bars! Not only do they make the perfect snack, but you can even take them for breakfast on the go!

Ingredients You Need for Gluten Free Sweet Potato Power Cookies [Vegan]

  • 1 sweet potato, peeled and chopped
  • 1 flax egg
  • 1/2 cup maple syrup
  • 1/2 cup cashew butter (or other nut butter)
  • 1/4 cup unsweetened shredded coconut
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 1/2 teaspoon baking soda
  • 3/4 cup almond meal
  • 1 cup (gluten free) oats, old-fashioned
  • 3/4 cup vegan chocolate chips

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How to Prepare Gluten Free Sweet Potato Power Cookies [Vegan]

  1. Preheat oven for 350°F.
  2. Bring a pot of water to boil. Cook sweet potatoes until they are completely tender.
  3. In a bowl, mix all ingredients.
  4. Prepare a baking sheet with sprayed parchment paper. Scoop out 1 1/2 tablespoons of dough and place them on the baking sheet.
  5. Bake for 18-20 minutes and enjoy! If you don't use parchment paper, they start to get dark on the bottom so I take them out around 12-15 minutes. Keep a close eye on them.

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