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Eggnog Overnight Oats [Vegan]
This is a quick and festive vegan breakfast. This recipe is made with just a few simple ingredients in less than 5 minutes. It’s naturally gluten-free and made vegan thanks to plant-based eggnog.
Ingredients You Need for Eggnog Overnight Oats [Vegan]
How to Prepare Eggnog Overnight Oats [Vegan]
- Add the oats, vegan eggnog, plant-based milk, chia seeds and vanilla in a jar or sealable container. Add the cinnamon and nutmeg if using.
- Stir to combine.
- Let thicken in the fridge overnight.
- The next morning, add more plant-based milk or eggnog if you want thinner overnight oats. Add toppings if desired. Enjoy!
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