Decadent Coconut Vanilla Ice Cream
[Vegan]
Author Bio
I'm Nikki, and I'm the creator of EatingVibrantly.com. I strongly believe in the power of...
I'm Nikki, and I'm the creator of EatingVibrantly.com. I strongly believe in the power of nutrient-dense, plant-based whole foods to create amazing health and vitality. I love creating delicious, simple, and fun dishes that taste amazing and disappear rapidly off the plate. So there are no rules, absolutes, or judgments in my recipes. Instead, you'll find delicious, nutritious dishes with a strong emphasis on raw, vegan, and whole foods. Read more about Nikki Stokes
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Decadent Coconut Vanilla Ice Cream [Vegan]
This coconut vanilla ice cream recipe tastes amazingly, shockingly, brilliantly awesome. It's decadent taste is sensational with every bite.
Ingredients You Need for Decadent Coconut Vanilla Ice Cream [Vegan]
How to Prepare Decadent Coconut Vanilla Ice Cream [Vegan]
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Combine all ingredients in a blender and blend until smooth.
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Chill mix in freezer for 20 minutes (or 1 hour in fridge).
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Churn in ice-cream maker until smooth and creamy (about 20 minutes).
Nutritional Information
Per Serving: Calories: 130 | Carbs: 14 g | Fat: 9 g | Protein: 1 g | Sodium: 5 mg | Sugar: 12 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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