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Creamy Coconut and Chocolate Granola Pops
[Vegan]

Author Bio

Raw, vegan, and gluten-free treats and cakes. Hallie and Reya Tobias are the founders of Nibs... Read More

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Chocolate Granola Pops
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Coconut Chocolate Granola Popsicles 3
Coconut Chocolate Granola Popsicles 4
Chocolate Granola Pops
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Creamy Coconut and Chocolate Granola Pops [Vegan]

In the summer heat, having refreshing snacks and treats around are a must. These coconut chocolate granola popsicles combine light coconut milk, frozen bananas, and chocolate granola for a creamy yet crunchy dessert. They're super easy to make!

Ingredients You Need for Creamy Coconut and Chocolate Granola Pops [Vegan]

  • 1 14-ounce can light coconut milk
  • 1 1/2 frozen bananas
  • 2 vanilla beans, scraped out
  • A handful of chocolate granola of your choice
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How to Prepare Creamy Coconut and Chocolate Granola Pops [Vegan]

  1. Blend the coconut milk, frozen banana, and vanilla beans together.
  2. In your popsicle moulds, place the granola about 1/3 of the way up in 8 molds and pour the coconut cream mixture on top until full.
  3. Place in your freezer overnight. Remove from the moulds when ready to eat.

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