Chocolate Banana Protein Oat Bites [Vegan]
Rich and fudgy, this banana chocolate baked oatmeal is supercharged with protein from a protein shake, spread and protein powder as well as being gluten free!
Ingredients You Need for Chocolate Banana Protein Oat Bites [Vegan]
How to Prepare Chocolate Banana Protein Oat Bites [Vegan]
- Preheat your oven to 375°F and line a baking tray with parchment, covering the base and sides.
- Put the ground flax seeds into a cup or mug and mix with 1/3 cup cold water. Set aside.
- Peel the banana and break into chunks into a large bowl. Mash well with a fork.
- Add the chocolate spread, shake, syrup and whisk together.
- Whisk in the flax/water mixture.
- Stir in the oats and baking powder and mix well.
- Pour into your prepared tin and smooth to the corners.
- Sprinkle the chocolate chips all across the top then gently push them into the mixture.
- Bake for 30 minutes until set and lightly golden
- Eat immediately or leave to cool before cutting into squares and storing in the fridge or freezer



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