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I have been madly in love with peanut, trying out dozens of peanut recipes. I wanted to make muffins that are good enough for breakfast and tasty enough for snacking. One of my favorite ways to make muffins healthier is to use Bananas in it. Banana’s make them sweet without sugar and moist without butter. I also like using quick cooking oats as it makes the muffins fluffier and lighter and of course adds a lot of fiber. My muffins are vegan and healthy. They are moist, slightly sweet and fluffy. If you want them sweeter go head and slather them with this peanut butter, jam or maple syrup. These muffins have all ingredients to make them perfect for the breakfast table, they have oats, bananas, peanut butter, flax seeds and they are also whole wheat! Enjoy them with a tall glass of your favorite plant-based milk or a hot cup of coffee for a quick weekday breakfast.

Banana Peanut Butter Breakfast Muffins [Vegan]

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Ingredients You Need for Banana Peanut Butter Breakfast Muffins [Vegan]

  • 1 1/2 cups whole wheat flour
  • 1 cup quick-cooking oatmeal
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 tbsp vegetable oil
  • 1/2 cup sugar
  • 2 tbsp flax seed powder + 4 tbsp water
  • 1 cup mashed banana
  • 6 tbsp peanut butter
  • 1 cup water
  • 2 tbsp flax seeds (for topping)

How to Prepare Banana Peanut Butter Breakfast Muffins [Vegan]

  1. Mix flaxseed powder and water, keep it aside.
  2. Combine all the dry ingredients and mix well.
  3. In a separate bowl, stir oil and peanut butter. Now add the mashed banana, flax seed and water mixture, 1 cup water and mix well. Pour the wet ingredients into dry ingredients and mix till everything is combined. Do not over mix.
  4. Spoon them into greased muffins tray and top each muffin with few whole flax seeds.
  5. Bake in a preheated oven at 180 degree C for 20-25 minutes or till the toothpick inserted in the center comes out clean.
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

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    About The Author

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    Chinmayie Bhat: Blogger, Love Food Eat

    See My Recipes

    Chinmayie Bhat is a food blogger & a graphic designer who lives in Bangalore, India. She has been a vegetarian all her life. Her food blog www.lovefoodeat has simple, fast and easy recipes which are healthy and tasty! She believes in eating fresh and local food which are cooked with a lot of love. She hates following recipes and loves being spontaneous and adventurous in the kitchen. Chinmayie loves life, when she is not cooking or eating she’s with her 2 year old daughter and husband, dreaming laughing and simply having a good

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