From carrots to beets, white, red, purple, and sweet potatoes and more … all root veggies are delicious! And let’s not forget garlic and onions, two powerful roots that provide all sorts of flavorful and healthy benefits. Root veggies are hearty, filling, inexpensive, and packed with vitamin C, potassium, fiber, and magnesium. They’re also helpful for keeping you full and helping you crave less unhealthy foods … especially when you give up meat and want some heft in your meals. See all sorts of ways to give root veggies some new life below!