We all know the nursery rhyme about hot cross buns, but today these tasty pastries are a little harder to come by than ‘one-a-penny.’ Even if you do stumble upon some, the odds of them being vegan are slim indeed. Until now! We’ve compiled our five favorite takes on this rustic baking classic.
All of these recipes are from the Food Monster App, which gives you everything you need to make your fall season delectable. Keep in touch for regular hot takes on old classics like this one.
1. Vegan Hot Cross Buns
There’s nothing plain about these Vegan Hot Cross Buns. The pastries are spiced sweetly with raisins and are marked with a cross on the top. Simplicity at its finest.
2. Hot-Cross Bunt Cake
Now that we’ve got the classic recipe out of the way, it’s time to try something a little different. Cinnamon, nutmeg, and cayenne pepper are swirled in this delicious and moist Hot Cross Bunt Cake. Topped with a sweet and creamy tahini drizzle, this hot cross bun-inspired dessert is sure to be a sweet surprise.
3. Raw Hot Cross Buns
After the decadent bundt cake, it’s time to have a healthy eating option. These Raw Hot Cross Buns are an easy, healthy treat is made from mostly nuts and fruit. Bake them, or serve them raw! A perfect choice for health-conscious fall festivities.
4. Cocoa Chai Hot Cross Buns
Did you enjoy that healthy treat? I hope so because this next number is as decadent and delicious as they come. Cocoa Chai Hot Cross Buns are the perfect choice for a late summer/early fall dessert. Experience chocolate the way it was meant to be!
5. Pretzel Buns
The quintessential savory take on the hot cross bun, Pretzel Buns prove that this classic recipe doesn’t need sugar to be decadently delicious. While these buns are plenty perfect on their own, slice them in half for a burger or sandwich for a true bite of heaven.
Can’t get enough warm fall treats? Check out 20 Cinnamon-y Desserts Perfect for Fall by downloading our Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!