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Plant-Based Chef, Matthew Kenney, to Open Vegan Deli in Venice, California!
Iconic NYC Pizzeria to Serve Vegan Slices Made With the Most INCREDIBLE Looking Sunflower Cheese
MLB Stadiums Across the U.S. Are Debuting New Vegan Options for This Season!
Hot New Vegan Products That Stole the Show at Expo West 2018
Traditional Dairy Creamery Launches Plant-Based Ice Cream Made With Pea Protein
America’s First All-Vegan Beer Hall and Cafe Is Coming to Boston!
You Can Now Get the 100% Plant-Based Beyond Sausage in San Francisco!
New Study Finds One-Third of the Public Is in Favor of Lab-Grown Meat
UK Supermarket Just Released Their Own Vegan Burger That ‘Bleeds’
Survey Finds 81% of Millennials Purchase Food Based on Protein Content – But That Doesn’t Mean They’re Buying Meat
U.S. Cattlemen’s Association Doesn’t Want Plant-Based or Clean Meat to be Called ‘Beef’ … Because We’re Winning
New Vegan Cheese Company Launching in NYC Thanks to Vegan Tattoo Artist and Fashion Entrepreneur
BYE, DAIRY! Research Finds Consumers Are Drinking Vegan Milks Because They Think They’re Healthier
Mooala Raises $5 Million to Expand Their Vegan Milk Offerings!
Plant-Based Meats Are Taking Over With Market Set to Hit $6.43 Billion by 2023!
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