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Erin Mckenna is the founder and head baker of Erin McKenna’s Bakery NYC, a gluten-free and vegan bakery. Her only two rules are: create a bakery free of harmful ingredients and wear cute uniforms. Her goal is to make eating vegan and gluten-free fun and delicious. Bread & Butter: Gluten-free Vegan Recipes to Fill Your Bread Basket (Clarkson Potter) is Erin’s third book—the first to focus on savory breads.