Thai Green Curry Salad Sandwich
[Vegan]
Author Bio
Florian Nouh is the recipe developer, photographer, and cook behind Contentedness Cooking. I'm a food enthusiast who...
Florian Nouh is the recipe developer, photographer, and cook behind Contentedness Cooking. I'm a food enthusiast who loves creating vegan and gluten-free recipes. The recipes on Contentedness Cooking range from fruity breakfasts to hearty lunches, from delicious dinners to scrumptious desserts – there is something for everyone, all easy to make by home cooks without special equipment. It’s all about natural ingredients, healthy choices, and embracing creativity. Read more about Florian Nouh
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Thai Green Curry Salad Sandwich [Vegan]
If you have busy weeks, you can never have too many portable lunches you can make in bulk, right? They make lunchtime easy — especially this Thai green curry salad sandwich that's budget-friendly, filling, and takes only two steps to make enough for nearly the entire week. This puts a...
If you have busy weeks, you can never have too many portable lunches you can make in bulk, right? They make lunchtime easy — especially this Thai green curry salad sandwich that's budget-friendly, filling, and takes only two steps to make enough for nearly the entire week. This puts a spin on the classic chickpea salad by adding Thai green curry paste, mango, and crushed cashews for texture. Yum!
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Ingredients You Need for Thai Green Curry Salad Sandwich [Vegan]
How to Prepare Thai Green Curry Salad Sandwich [Vegan]
- Combine chickpeas, Thai green curry paste, and vegan mayonnaise in a bowl. Season with salt and pepper to taste, then just mash with a potato masher. Make sure you leave some texture. Fold in the mango cubes and crushed salted cashews.
- Add a good amount of the chickpea curry mixture on a slice of your favorite bread, then top with tomato slices and onion, if using.
- Serve.
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– esp. when you bite down on it & stuff comes ut the side so you can scoop it up w/ yr fork for the next yummy bie !!
Rocky Maricon
Yum
sounds yuckfest