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Sriracha Mango Dip [Vegan]

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Any snack enthusiast knows, dips are a make-or-break food. After all, what good is a beautiful spread of veggies and crackers paired with a flavorless dip? Well, you definitely won't into that problem with this amazing Sriracha Mango Dip! Packed with fresh mango chunks, spicy Sriracha powder, and maple syrup, this dip is sweet, tangy, zesty, and delicious!

Sriracha Mango Dip [Vegan]

This Recipe is :

Dairy Free Vegan

Ingredients

  • 1 1/4 cups mango chunks, fresh
  • 1 tablespoon maple syrup
  • 1/2 teaspoon Sriracha seasoning
  • 1/4 teaspoon onion powder
  • A pinch of ginger powder
  • 1 teaspoon dried parsley
  • 1/4 teaspoon salt
  • A pinch of salt (optional)

Preparation

  1. In a blender, combine mango chunks and maple syrup and blend smooth.
  2. Pour it in a bowl and mix in rest of the ingredients.
  3. Serve immediately.

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AUTHOR & RECIPE DETAILS


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Healthy and meat-free Indian dishes for the entire family. I’m Gunjan Dudani, founder of Kiipfit, where I share some of my healthy recipes and health tips which can be incorporated into our daily lives. After losing about 65 pounds in a year’s time naturally and in my endeavor of setting a healthy lifestyle example to my daughter I learned the importance of being healthy, fit, and active and explored the great potential of healthy food ingredients and hence I started blogging to share my journey with you all.


 

 

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