Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
Download food monster: the biggest, baddest, yummiest vegan food app!


Food Monster - Features

Step by Step Guide: How to Transition to a Vegan Diet


Transitioning to a vegan diet is one of the most beneficial things you’ll ever do for yourself and the entire planet, but is it as easy as people make it sound? Yes!  I understand it can be intimidating transitioning to a vegan diet after being an omnivore your entire life. I grew up in South Carolina, where regular meals included pork, chicken, eggs, dairy, or beef at every single meal (if not more than one of those options). Yes, I know. Sad to say, but true.

I can’t even remember a meal that didn’t include one of those animal foods during my childhood and teenage years. If you’re like me, I promise you there’s no need to abandon your roots in the name of going vegan. As I progressed into my early 20’s, the idea behind plant-based eating just began to make sense to me and it slowly became a natural part of my life.  I learned the most effective (and least effective) ways to transition to a vegan diet, and I found just how awesome it was on the other side where the grass really is greener in this case! Curious about how to do it yourself? Take it from the girl who grew up eating fried chicken for years and now never goes a day without a green smoothie – if I can do it, so can you!

1. Educate Yourself

Before you can approach a vegan diet with full confidence and the best chances for success, it’s a great idea to educate yourself on why you’re considering a vegan diet. Don’t do it in the name of a fad, but instead, learn the benefits behind the lifestyle and how others out there have done it too. Watch some of my favorite inspirational movies that show the benefits of a plant-based diet and the reality of what eating animals actually entails. My favorite films include Food Inc., Vegucated, Hungry for a Change, and Earthlings to start. These will open your eyes, motivate you to change,  and get you excited about a vegan diet, which is key to success and a healthy diet.

2. Crowd Out, Don’t Cut Out

The next step  is one of the most important to take when learning how to transition to a vegan diet. Focus on crowding out, not cutting out. If I were to tell you to go to the store and not buy meat, eggs, and dairy, you’d likely just feel defeated and deprived. But if I were to tell you what to buy instead such as quinoa, kale, spinach, sweet potatoes, bananas, tomatoes, mushrooms, flax, coconut milk, almonds, and berries, you’d have a much better idea of what to shop for. When you approach a vegan diet, it’s best to crowd out animal products with tons of delicious, filling plant-based foods. Choose nondairy milk, fruits, veggies, whole grains, nuts, seeds, and legumes to start and try to avoid vegan replacement meats if you can.

3. Find Recipes for Inspiration

I grew up thinking that if there wasn’t meat at a meal, I’d be left eating salad and steamed broccoli. Little did I know just how incredibly tasty and creative vegan meals could be! I started looking up vegan recipes on the web and quickly found inspiration and ideas for ingredients. This was key to my success and one of the first things I tell others to do too.  Some of my favorite vegan recipes can be found on the Recipe Monster channel right here at One Green Planet. Pick a few recipes that look good to you, so you’ll have all the ingredients you need to approach your new lifestyle with zest and zeal!

4. Go Shopping

Now it’s time to go to the store and buy all the vegan food you can get your hands on! It’s best to stock up on as much produce as possible and purchase healthy grains like quinoa, wild rice, and oats. These make wonderful bases for breakfast dishes or for a filling lunch and dinner. Then consider buying some unsweetened almond milk in place of dairy milk along with some hemp, chia, walnuts, or flax seeds for healthy fats. Legumes like lentils, green peas, chickpeas, and any types of beans you want to try are also great staples to round out your meals as well. Just try to stay away from foods with too much added sugar for optimal blood sugar levels (and overall health). Have fun at the store but remember to read ingredient labels and embrace simple foods as much as possible. Lastly, don’t forget the herbs, spices, and condiments like stevia, tamari, mustard, tahini, and balsamic, or apple cider vinegar. They’ll be key to making your meals taste flavorful, zesty, and decadent!

5. Focus on the Basics

Remember that eating a vegan diet doesn’t have to be hard. Just start with the basics when it comes to your first few batches of meals. As an example, for breakfast you could have oatmeal with some almond milk, cinnamon, and chopped fruit or coconut yogurt.  For lunch,  I suggest picking several meals you can make and keep in the fridge to grab and go like soups and salads. Great snack ideas include an ounce of raw almonds or walnuts, along with sliced fruits and vegetables. Dinner could be a pan of roasted root veggies with seasonings, alongside a batch of quinoa, mushrooms, garlic, and kale. Remember that sometimes the basic ingredients end up tasting the best so don’t get too fancy unless you just want to. When in doubt, you can always make a smoothie and keep things interesting. They’re a great way to fill in the gaps and keep things creative, not to mention delicious!

6. Take it One Day at a Time

When you’re learning to transition to a vegan diet, remember not to overwhelm yourself or feel like every meal has to be complicated or cooked gourmet style. Just take it day by day and even better, meal by meal. There’s no need to be stressed or intimidated by going vegan. In fact, the simpler your meals, the better they are for you.

7. Eat Whole Foods Most of the Time

It’s easy to go vegan and buy processed vegan foods, but that’s not the best way to approach a vegan diet. Instead of buying processed foods, choose whole foods as much as possible and keep your diet balanced by consuming a variety of vegan foods, not just a small handful. This will ensure you get the highest amount of nutrition and that you’re more satisfied at your meals. Don’t worry, you can have the coconut ice cream or dark chocolate bars for special indulgences and enjoy them without abandon – just not all the time.

You’ll experience more than just health benefits on a vegan diet, such as a greater appreciation for the earth and animals,  a stronger connection to yourself and others, and even better hair, skin, nails, sleep, and digestion. Outside of your diet, you’ll also want to consider taking a Vitamin B12 supplement and a Vitamin D supplement for optimal energy and health and consider a vegan multivitamin and probiotic for further nutritional support. For further resources, feel free to brush up on plant-based nutrition and then all you have to do is start eating!

Lead Image Source: Sunshine Smoothie: Anti-Cancer Superhero

Want to read more posts like this? Sign up for our newsletter below!​

Browse through more Vegan Hacks below:

The Healthiest Egg Substitutions for Holiday Baking

The Healthiest Egg Replacements to Use in Your Holiday Baking

The Ultimate Gluten-Free Vegan Baking Substitution Guide

7 Delicious Ways to Celebrate Thanksgiving Without the Turkey

10 Common Vegan Food and Cooking Questions (and the Answers!)

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

27 comments on “Step by Step Guide: How to Transition to a Vegan Diet”

Click to add comment
Alexis Shull
3 Years Ago

Sherri Spohn Orr

Pixie Moss
3 Years Ago

Shirley Furgoch -But we have been growing Fruit & Vegetables for years much longer than 45 years ;0)

Shelley Larkin-krebs
3 Years Ago

easiest thing I have ever done

Andrea Xanadu InChina
3 Years Ago

I cannot access to the website!

Jody Micallef
3 Years Ago

Website is offline :(

Judy Mitz
3 Years Ago

Then why do I have canine teeth? Is it because I'm an omnivore?

17 Dec 2014

Our "canine teeth" are designed to be used to puncture fruits, such as apples, or other hard vegetable material. They are also used for defense. They were not designed to eat meat. source: http://michaelbluejay.com/veg/natural.html

Erica Crombie
3 Years Ago

My take on it Colleen Filippa? Yeah, seems about right. Took me 8 years to go from eating meat to completely vegan. It seems difficult at first. Feels like you can't eat anything. But once you figure out the foods you CAN eat, you realise there's plenty. :)

Jac Campbell
3 Years Ago

The barbaric and horrific slaughter if animals not to mention the enormous suffering endured through mega farming units should be enough for people to think about eating animals. You can survive and be so healthy without meat and to think otherwise is frighteningly dilusional

17 Dec 2014

I agree. There is simply no excuse to keep eating animals. The only reason I hear is "because it tastes good." Well, that says that you think satisfying your taste buds is more important than caring about the extreme, unimaginable suffering billions of animals endure, RIGHT NOW, as you read this. So it only makes sense to STOP contributing to this mass suffering and death machine, and instead, enjoy DELICIOUS, healthy VEGAN food that will improve your life in so many ways! WIN, WIN!

Colleen Filippa
3 Years Ago

Erica Crombie what's you're take on this?

Janet West
3 Years Ago

A very good post. But it was ruined at the end when they promoted vitamins. NOT needed. To be healthy. All the gdness of the food is enough.


Subscribe to our Newsletter

Follow us on

Do Not Show This Again


Submit to OneGreenPlanet

Terms & Conditions ×