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Very Cherry Doughnuts [Vegan]
Looooove is in the air! Primarily because of the aroma of cherry doughnuts. Mmmm. Perfect to make for your sweetheart or just for yourself!
Ingredients You Need for Very Cherry Doughnuts [Vegan]
How to Prepare Very Cherry Doughnuts [Vegan]
- Mix flax seed and warm water in small bowl to create your flax egg- set aside.
- In bowl, mix agave nectar, soy milk, flax egg, butter, cherry juice, and vanilla until well combined.
- Slowly add flour, baking powder, and salt to mix, until combined.
- Grease your donut pan and add batter to molds.
- Bake at 350 F for about 15 min, or more depending on your oven. They will have a “bounce” to them if you pat them with your fingers.
- Done? Cool while you whip up your icing.
- For icing, whisk sugar sugar, water, and dye.
- Spoon glaze onto donuts and add sprinkles, chocolate chips, sugar… whatever your heart desires!
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