This vegan white cheese sauce will seriously blow you away! It is creamy, thick, and acts as a delicious coat or dip for many different kinds of dishes!

Vegan White Cheese Sauce [Vegan]

$2.99
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Ingredients

  • 1 cup white beans
  • 1/2 cup plain vegan milk (or less)
  • 5 large tablespoons nutritional yeast
  • 1/8 teaspoon garlic
  • 1 lime juice
  • 2 tablespoons melted vegan butter or oil
  • 1/2 teaspoons salt (maybe less or no salt if you’re adding salted vegan butter)
  • Tiny pinch of xanthan gum (optional)

Preparation

  1. Blend everything together. Start with less salt and add more to taste. You can use less almond milk to make cheese thicker. Enjoy!

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  • Sauce


About The Author

Melanie Sorrentino

See My Recipes

We are Melanie and Mark Sorrentino behind the blog, Modest Dish. Together we've train-hopped, tattooed our wedding rings on our fingers, then moved into a 150 sqft home in the woods with no plumbing for a year. We entertain all ways to eat cheap vegan meals. Each recipe is simplified to the point of no return.

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