How long does thai meatballs with spicy peanut sauce [vegan] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can thai meatballs with spicy peanut sauce [vegan] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Can I make thai meatballs with spicy peanut sauce [vegan] without nuts?

Yes! You can substitute nuts with seeds, beans, or plant-based protein. Adjust quantities based on what you use.

How long does thai meatballs with spicy peanut sauce [vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

Is thai meatballs with spicy peanut sauce [vegan] gluten-free?

Check that all ingredients are gluten-free certified. This recipe is naturally plant-based and can be made gluten-free.

3.6K Views 9 years ago

Thai Meatballs With Spicy Peanut Sauce
[Vegan]

AS By: Ashley Smyczek

Author Bio

Ashley Smyczek shows that the best things in life are homemade, especially when it comes... Read More

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Thai Meatballs With Spicy Peanut Sauce [Vegan]

24 meatballs

Dairy Free

These Thai meatballs are packed with a unique and complex blend of Thai spices and chickpeas and served with a spicy peanut sauce for dipping. Plus, you can make this recipe in a flash so it's perfect for unexpected guests.

Ingredients You Need for Thai Meatballs With Spicy Peanut Sauce [Vegan]

For the Meatballs:

1 15-ounce can chickpeas, rinsed and drained
1/2 cup peanut butter
1/4 cup tamari
1/4 cup cilantro
1 garlic clove
1 teaspoon minced ginger
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup peanuts, roasted and salted
1/4 cup chives, chopped
1/2 cup panko

For the Sauce:

1/3 cup peanut butter
1/3 cup tamari
2 tablespoons coconut oil
A dash of red pepper flakes

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How to Prepare Thai Meatballs With Spicy Peanut Sauce [Vegan]

Mix all meatball ingredients in your food processor until the mixture is relatively smooth.
Form this into 1-inch meatballs.
Place them on a sprayed pan and bake for 15 minutes.
While they cooking, mix the spicy peanut sauce ingredients in a bowl or on a stovetop. If you want a thinner sauce, add a more coconut oil.

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