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shockingly healthy baked cinnamon roll oatmeal
This cinnamon roll baked oatmeal is easy, delicious, and shockingly healthy.
Ingredients You Need for Shockingly Healthy Baked Cinnamon Roll Oatmeal [Vegan]
How to Prepare Shockingly Healthy Baked Cinnamon Roll Oatmeal [Vegan]
- Preheat oven to 350°F.
- Add the oats, cinnamon, and baking powder to a bowl and mix well.
- Add in all remaining ingredients and combine.
- Add to a baking dish or dishes and add to the oven.
- While the oats are baking, prepare the cinnamon sugar glaze by adding the cinnamon, coconut oil, and coconut sugar to a pan and heating over low heat.
- Let simmer until the sugar and oil melt and form a sticky syrup.
- Cook the for 25-30 minutes, or until a toothpick comes out clean.
- Let cool, then top with cinnamon sugar and melted coconut butter or yogurt for a glaze.
Notes
Will store in the fridge for 3-5 days. How long you cook the oats will depend on how deep your dish(es) are. You’ll know they’re done when a toothpick comes out clear or when the edges start to brown and the center is nice and firm.
Nutritional Information
Per Serving: Calories: 167 | Carbs: 26 g | Fat: 6 g | Protein: 3 g | Sodium: 455 mg | Sugar: 7 g
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