What kind of plant milk works best for this chocolate gravy?

Any plant milk like soy, almond, hemp, or coconut milk will work well to create the base for this creamy chocolate gravy.

How do I prevent lumps in my vegan chocolate gravy?

To prevent lumps, first combine the dry ingredients (evaporated cane juice, flour, cocoa) separately, then slowly pour the milk mixture into them, stirring continuously until all cocoa lumps are dissolved before heating.

What gives this chocolate gravy its sweetness and thickness?

Evaporated cane juice provides the sweetness, while whole wheat pastry flour and continuous stirring over medium heat help thicken the gravy to its desired consistency.

Can I use a different type of flour or sweetener?

The recipe specifically calls for whole wheat pastry flour and evaporated cane juice for optimal texture and sweetness, but substitutions may alter the final consistency and flavor.

How should I store leftover vegan chocolate gravy?

Once cooled, store any leftover chocolate gravy in an airtight container in the refrigerator. Reheat gently on the stovetop, stirring frequently, or in the microwave.

4.7K Views 15 years ago

Chocolate Gravy
[Vegan]

Name: Chocolate Gravy [Vegan]
Cook time: 30 min
Yield: servings
Cuisine: NO info

BP By: Bianca Phillips

Author Bio

Bianca Phillips lives in Memphis with her dog Datsun, her six cats, and boyfriend. She... Read More

Order with Instacart Download Our App

Discover more recipes with these ingredients

Vegan Chocolate Gravy

250

Although I grew up in the South, I’d never heard of chocolate gravy until I traveled to Indiana to visit relatives one summer in the early 1990s. Apparently, it’s a Southern tradition to smother your flaky biscuits in creamy chocolate gravy, but it took a Northerner to introduce me to... Read More

Ingredients You Need for Chocolate Gravy [Vegan]

1 cup plant milk (soy, almond, hemp, coconut)
1 tsp. vanilla extract
1/2 cup evaporated cane juice
2 Tbsp. whole wheat pastry flour
2 Tbsp. unsweetened cocoa powder
1 Tbsp. soy margarine

Order with Instacart Download Our App

How to Prepare Chocolate Gravy [Vegan]

Stir together the milk and vanilla in a medium-sized mixing bowl. Set aside.
In another bowl, combine the evaporated cane juice, flour, and cocoa powder. Mix well. Pour the milk mixture into the dry ingredients and stir until the cocoa lumps are dissolved.
Melt the margarine in a small saucepan on medium heat. Pour in cocoa-milk mixture and stir continuously until sauce begins to thicken. When the mixture has reached a gravy-like consistency, turn off heat.