How long does flax meal pizza crust [vegan] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can flax meal pizza crust [vegan] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Why is flax meal pizza crust [vegan] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does flax meal pizza crust [vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

Is flax meal pizza crust [vegan] gluten-free?

Check that all ingredients are gluten-free certified. This recipe is naturally plant-based and can be made gluten-free.

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Flax Meal Pizza Crust
[Vegan]

CC By: Christa Clark

Author Bio

Count your colors, not your calories! Vibrant recipes that tantalize your tastebuds. Christa Clark is a... Read More

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Ingredients You Need for Flax Meal Pizza Crust [Vegan]

2 cups flax meal
1/2 cup warm water
3/4 cup carrot pulp (from carrot juice)
3 cloves garlic – minced
1/2 tsp salt
Dash: Red pepper flakes, oregano, rosemary, basil, sage and pepper.

CC's Homemade Pizza Sauce:

1/2 cup finely chopped red onion
2 tbsp minced garlic
1 tbsp finely chopped jalapeno (optional)
1 cup tomato puree
1/2 tsp salt and pepper
Pinch of red pepper flakes
2 tbsp oregano and 2 tbsp basil

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How to Prepare Flax Meal Pizza Crust [Vegan]

Preheat oven to 400 degrees Fahrenheit.
Coat a pan with olive oil (or line with parchment paper)
Combine the flax meal and warm water in a large bowl, mix well. Add the balance of the ingredients and stir to combine.
Roll up your sleeves and begin working the dough, kneading for 1-2 minutes until completely worked together. I find getting my hands wet first and along the way helps.
Roll the dough into a ball, place it in the center of your pan and begin to form your pizza. I like to leave a high edge for a thick crust!
Bake for 30 minutes until it is almost completely done. While it is baking prepare your sauce and toppings.
Pull it out of the oven, top with sauce and your favorite toppings and bake for another 10-15+ minutes until done. Serve hot and enjoy!!!

For the Sauce:

Saute the onions, garlic and jalapenos in 1-2 tbsp of water until soft.
Add the balance of the ingredients and simmer on low, heating throughout, while the pizza is cooking.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.