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2K Views 2 years ago

Mushroom Hummus Toast
[Vegan]

MC By: Mitch and Justine Chapman

Author Bio

At Broke Bank Vegan, you'll find Mexican food made cheap, easy, and delicious. As residents... Read More

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mushroom toasts

mushroom toasts

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Mushroom Hummus Toast [Vegan]

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This mushroom hummus toast is a twist on your usual breakfast. It’s savory, filling, and so easy to make!

Ingredients You Need for Mushroom Hummus Toast [Vegan]

For the Bread:

2 slices sourdough bread, or any of your choice ($0.30)

For the Toppings:

2 tablespoons hummus
1 teaspoon olive oil
2-3 whole brown button mushrooms
1/2 teaspoon thyme
1/2 teaspoon rosemary
1 teaspoon liquid aminos
Sea salt and pepper, to taste
Garnishes, optional
Microgreens
Hot sauce of choice

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How to Prepare Mushroom Hummus Toast [Vegan]

Heat your oil in a frying pan on medium. In the meantime, slice mushrooms thinly.
Once the oil is hot, add the mushrooms and sauté for 2-3 minutes.
Add in rosemary, thyme, and liquid aminos. Sauté for another 2-3 minutes, or until tender. Season with salt and pepper to taste then set aside.
In the meantime, toast your bread and add a generous layer of hummus on top.
Top hummus with mushrooms and garnish with microgreens or hot sauce. Serve immediately.

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