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Maple Mousse [Vegan]
This maple "mousse" is easy, nutritious, and delicious, and makes a great breakfast or snack.
Ingredients You Need for Maple “Mousse” [Vegan]
How to Prepare Maple “Mousse” [Vegan]
- Put yogurt, almond butter, protein powder, and salt into a medium bowl and “whip” together, just until smooth. Sweeten to taste.
- Serve with your choice of toppings and enjoy!
Notes
Maple “Mousse” can be stored in an airtight container in the fridge for 3 to 4 days.
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