Lemon Lavender Truffle Bites
[Vegan]
Author Bio
I'm Emma, food enthusiast, clean-eating recipe creator, amateur photographer, life-liver, eater, traveler, farmers market addict,...
I'm Emma, food enthusiast, clean-eating recipe creator, amateur photographer, life-liver, eater, traveler, farmers market addict, triathlete, healthy ice cream maven, and health & fitness nut. One of my many thoughts on life is: Discover yourself through discovering the world. I share my creations and musings for a healthy & balanced lifestyle on my blog, Craving Nature. Read more about Emma D'Alessandro
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Lemon Lavender Truffle Bites [Vegan]
Lemon is so freaking versatile. Put it in your water for some added flavor. Add it to desserts or savory dishes. Add it to homemade cleaning products. Annnnnnnd as I was experimenting, it even goes with lavender. Like, really goes. Like honey in my tea. Or the jam on...
Lemon is so freaking versatile. Put it in your water for some added flavor. Add it to desserts or savory dishes. Add it to homemade cleaning products. Annnnnnnd as I was experimenting, it even goes with lavender. Like, really goes. Like honey in my tea. Or the jam on my toast. The peanut butter to my chocolate. Like that kinda goes.
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Ingredients You Need for Lemon Lavender Truffle Bites [Vegan]
How to Prepare Lemon Lavender Truffle Bites [Vegan]
- Line a cookie sheet with parchment paper. Blend the cashews in a food processor until they become a cashew meal. Toss in remaining ingredients and process until well combined. Take a heaping tablespoon and roll into a ball in the palms of your hand and place on parchment paper. Refrigerate for 15-20 minutes. Top with remaining lemon zest and serve or store in the refrigerator.
Nutritional Information
Per Serving: Calories: 69 | Carbs: 6 g | Fat: 5 g | Protein: 2 g | Sodium: 24 mg | Sugar: 3 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Can you substitute sunflower seeds for the cashews to make this nut free?