How long does herbed soft cashew cheese [vegan] take to cook?

This main course typically takes 30-45 minutes to prepare and cook.

Can herbed soft cashew cheese [vegan] be made ahead?

Yes, you can prep components ahead. Cook fresh when ready to serve.

Can I make herbed soft cashew cheese [vegan] without nuts?

Yes! You can substitute nuts with seeds, beans, or plant-based protein. Adjust quantities based on what you use.

Why is herbed soft cashew cheese [vegan] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does herbed soft cashew cheese [vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

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Herbed Soft Cashew Cheese
[Vegan]

JC By: Jean-Philippe Cyr

Author Bio

I am a classically trained chef that specializes in vegan and cruelty-free recipes and cooking.... Read More

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Discover more recipes with these ingredients

Herbed Soft Cashew Cheese [Vegan]

10-12

Dairy Free

Vegan

Making vegan cheese has never been so easy. This garlic and herbs cheese is delicious, dairy-free, and has no added oil. Serve on bagels, bagel chips, crackers, or celery.

Ingredients You Need for Herbed Soft Cashew Cheese [Vegan]

1/2 cup cashews
1 teaspoon basil
1 teaspoon oregano
1/2 teaspoon salt
1/2 teaspoon cornstarch
1/2 of 1 garlic clove
3 tablespoons nutritional yeast
1 tablespoon lemon juice or cider vinegar
1 teaspoon maple syrup
1 cup water, divided
1 1/2 teaspoon agar agar powder
Oil, to brush the ramekin.

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How to Prepare Herbed Soft Cashew Cheese [Vegan]

Soak the cashews for 1 hour in hot water.
Drain the cashews and place them in a blender along with the basil, oregano, garlic, salt, cornstarch, nutritional yeast, lemon juice, maple syrup, and 1/2 cup water.
Process for 1 minute and set aside.
In a saucepan, combine 1/2 cup water and agar agar powder. Add the cashew cream and bring to a boil stirring constantly.
Pour into lightly-oiled ramekins and refrigerate at least 2 hours.
Remove by turning upside down onto a board.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.