Chocolate Trail Mix Bars [Vegan, Gluten Free]
This one is for the Chocolate lovers! These crunchy bars are incredibly easy to make and also gluten free, dairy free and refined sugar free. All you need to make them are these simple ingredients you can get from most supermarkets. It’s so much fun to make, if you have... Read More
Ingredients You Need for Chocolate Trail Mix Bars [Vegan, Gluten Free]
How to Prepare Chocolate Trail Mix Bars [Vegan, Gluten Free]
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Firstly add all the nuts to a pan and lightly toast for 5 minutes.
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Meanwhile make the chocolate sauce by adding the melted coconut oil, cacao powder, almond milk and maple syrup to a cup blender and blend until smooth (30 seconds).
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Line a small baking tray (9x6") with baking paper and place in half the nuts and cranberries. Pour over the chocolate sauce then top the rest of the nuts and cranberries on top.
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Place flat in the freezer for 15-20 minutes. Remove and slice into squares or bars.
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